Hotel La Palma Capri Welcomes Casa Tua's First Italian Location

Hotel La Palma, Oetker Collection's first Masterpiece Hotel in Italy, reopened for the 2025 season on April 16 with a new chapter that has only grown more ambitious into 2026. The hotel introduced Bianca Rooftop Carne & Crudo, a contemporary reworking of the classic steakhouse and raw bar concept, giving Francis Sultana's Capri-heritage design a genuinely current culinary program to match.

For 2026, Miami-born lifestyle brand Casa Tua opened its first Italian location at the hotel, a four-part partnership spanning Casa Tua Restaurant, which opened April 16, the rooftop concept Fuoco by Casa Tua from May 15, the beach club Mare by Casa Tua from May 21, and The Club at Casa Tua arriving that summer. It's an unusually large single partnership for one hotel to take on at once, effectively giving guests an entire secondary hospitality brand layered on top of La Palma's own restaurants.

The hotel picked up recognition in the 2025 Michelin Keys hotel awards, part of the guide's first international selection of the honor. Since opening as Oetker's first Italian property, Hotel La Palma has moved quickly from a promising newcomer to one of Capri's genuine social hubs, and the Casa Tua partnership only accelerates that trajectory heading into another Mediterranean summer.

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