Four Seasons Hotel at The Surf Club Debuts The Beach Villa

Four Seasons Hotel at The Surf Club introduced The Beach Villa in March 2026, describing it as Miami Beach's only fully serviced beachfront villa with a private pool. Set within the historic 1930s Surf Club in Surfside, a onetime private club that hosted Winston Churchill and Elizabeth Taylor, the villa gives the property a singular top-tier accommodation directly on the sand.

The culinary program stayed busy alongside the addition, with Michele Esposito appointed Executive Restaurant Chef of the Italian restaurant Lido. Executive Chef Marco Calenzo, a Florentine named Gambero Rosso Chef of the Year in 2024, led the third edition of Orchestra by the Ocean in March 2025, cooking alongside Massimo Bottura and Virgilio Martínez during Miami's race weekend.

Combining Richard Meier-designed towers with the restored Mediterranean-revival club, the hotel occupies one of the most storied stretches of Miami Beach. The Beach Villa gives it a headline villa to anchor an already distinctive address.

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