Four Seasons Hotel Sydney's Mode Kitchen and Bar Retains Its Chef Hat

Mode Kitchen and Bar at Four Seasons Hotel Sydney won a Chef Hat in the Australian Good Food Guide for a second consecutive year, a well-regarded marker of quality in the country's dining scene. The restaurant's focus on seasonal, produce-driven Australian cooking has kept it a credible destination within a competitive Sydney market.

The recognition came as the hotel itself was named among the best hotels in the world for 2025 by Travel and Leisure. Rising above The Rocks with commanding views of Sydney Harbour, the Opera House, and the Harbour Bridge, the hotel holds one of the finest positions of any property in the city.

Sydney's harbourfront is among the most spectacular urban settings anywhere, and the Four Seasons makes the most of it. Mode's repeat Chef Hat gives the hotel a dining room worthy of the view.

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